Newsletter Volume 11

Looking Ahead to the Connected Hotelier and What that Means for You
Looking Ahead to the Connected Hotelier and What that Means for You

The following white paper was created for HX by Rich Tuckwell-Skuda, president - North America, Avvio Inc., and a member of the HX Advisory Board and the HX Exhibitor Advisory Board.


Industry Veteran Mark Lomanno Offers His Hotel Pricing Wish List for 2019
Industry Veteran Mark Lomanno Offers His Hotel Pricing Wish List for 2019

In the spirit of this holiday season, HX: The Newsletter Editor Laura Koss-Feder spoke with industry veteran Mark Lomanno of Kalibri Labs about what he would ideally like to see happen in the hospitality industry next year.


The Ideal World of Hotel F&B: F&B Gurus Share Their 2019 Wish List
The Ideal World of Hotel F&B: F&B Gurus Share Their 2019 Wish List

Food and beverage in the hospitality industry is an ever-changing, dynamic world. Trends come and go, and some are longer lasting than others.


Technology Leaders Offer Their Wish List for the Coming Year
Technology Leaders Offer Their Wish List for the Coming Year

As the year draws to a close, industry executives dream of what they would like to see happen in technology for hotels. This article explores their utopian world - where there are no data breaches, mobile apps are plentiful and user-friendly, and technology can be used to help promote environmental initiatives.


Marketing that Works for the Industry : Hotel Executives and Consultants Discuss What They Would Like to See in Marketing in 2019
Marketing that Works for the Industry : Hotel Executives and Consultants Discuss What They Would Like to See in Marketing in 2019

Whatever their holiday gift list may be during this season of giving, hospitality leaders have some common wishes for the industry for the year ahead when it comes to marketing. These include doing better targeting selling to travelers, focusing more on direct bookings from guests, and examining pricing with a closer eye.


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